Red White and Blue Ribbon 2004 Cookbook Winning Recipes from Food Festivals
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Red, White and Blue Ribbon 2004
Cookbook
Winning Recipes from the past year's Top Recipe Contests and Food Festivals
Melissa Craven
Condition and description: Very light cover wear, mainly to back cover. Inside is like new - binding is tight and pages are clean. Book appears to have been never been used.
"Winning Recipes from the past year's Top Recipe Contests & Food Festivals.
Good food is always cause for celebration, and Red, White & Blue Ribbon 2004 offers over you 230 crowd-pleasing reasons to celebrate. Prize-winning dishes from simple to sophisticated make this cookbook a must-have for everyone from novice cooks to seasoned chefs. Discover why cooking across America has never been so much fun!
Red, White & Blue Ribbon 2004 offers a diverse menu collection, ranging from easy-to-prepare snacks to gourmet entrees. The true authors of this book are the men and women nationwide who share the same passion for cooking that you do.
Whether fixing brunch for friends, trying to impress the in-laws with gourmet fare or searching for perfect after-school cookie for the kids, Red, White & Blue Ribbon 2004 has something for everyone, from first-time cooks to committed foodies.
Recipes include: Caramel Apple Pie, Smoked Salmon Cheesecake, Spicy Sticky Sweet Summertime Ribs, Seared Duck Breast with Cherry Salsa, Pumpkin Whoopie Pies, Smoked Corn & Crab Chowder, Sweet Potato Buttermilk Biscuits & much more!"
- Publisher: 3D Press
- Date: 2004, First Edition
- Format: Hardcover, wire binding inside cover
- Pages: 272
- ISBN: 1889593109
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