2000 Food and Wine Magazine Annual Recipes Cookbook
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2000 Food and Wine Magazine Cookbook
An Entire Year's Recipes from America's Favorite Food Magazine
Condition and description: Excellent condition with some shelf wear to cover and bumps to top and bottom of spine. Inside binding is tight and pages are clean. This book has never been used.
This cookbook contains all of the recipes (over 500 in all) from the January - December 1999 issues of Food and Wine Magazine. This beautifully photographed book also contains wine recommendations, menu plans and tips from some of the finest chefs in the world.
Recipes are arranged by category (First Courses, Salads, Pork and Veal, etc.) rather than by month. Quick recipes, low-fat recipes and recipes from the 1999 winner of the Food and Wine America's Best New Chef awards are identified by symbols.
- Publisher: American Express Publishing
- Date: 2000
- Pages: 438
- Format: Hardback
- ISBN: 0916103609
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